3. Bake
- Preheat oven to 180°C (350°F)
- Bake for 35–45 minutes
- Flip the pork halfway through for even cooking and browning
4. Serve
7
- Serve hot with the sauce from the dish
- Garnish with fresh herbs if desired
- Pairs well with:
- Fries 🍟
- Rice 🍚
- Steamed vegetables 🥦
💡 Tips for Best Results
- Use regular cola (not diet) for better caramelization
- Don’t over-salt—the soy sauce already adds saltiness
- Add a little honey or mustard if you want a richer flavor
🤔 Why does cola work?
- Sugar → creates a caramelized glaze
- Acidity → helps tenderize the meat
- Flavor → adds depth and a slight sweetness
⭐ Final Thoughts
This dish is simple, budget-friendly, and surprisingly tasty. It’s perfect when you want something different with minimal effort—and it’s always a conversation starter at the table.
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